It started when the Sakitawak Elders Group in the Métis community of Ile-a-la Crosse, Sask. had a contact who was using grow tunnels to maximize local food production. With good soil, water, and sun-drenched heat, these passive solar structures made of pipe frame and greenhouse plastic were producing high quantities of fruits and vegetables in…

At Food Banks Canada, we are committed to supporting our national network of 4,750 food banks and community agencies in identifying opportunities for innovation, and championing their ability to be nimble, creative, and forward thinking. That is why we are thrilled to announce the winners of the 2023 Food Bank Awards, who were recently recognized…

We are always interested in hearing more about the individuals in food banking across Canada! This month, our spotlight is on Sharon Palmer, who is the Executive Director from Barrie Food Bank. What is your role in food banking? Executive Director What are your pronouns? She/Her Describe a typical day in one word.  Amazing! What was…